Erdemli, Z., Demircigil, N., & Erdemli, M. E. (2026). The effect of tartrazine and thymoquinone on the antioxidant system and lipid peroxidation in brain tissue. Annals of Medical Research, 33(1), 001-005. http://www.annalsmedres.org/index.php/aomr/article/view/4888